Hearts​

We promise to use the finest ingredients, most current baking techniques, and heaping cupfuls of love, all in a nut free environment.  Heart Cake Pops  are made from a rich vanilla slab cake that is balled, then enrobed with a white chocolate shell and decorated with naturally red, pink and white heart decorations. Enjoy!

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Features​​

- Only Natural Flavors and Colors

- No artificial preservatives

- Trans Fat Free 

- Non Bio-Engineered

- Seasonal listing

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Ingredients

SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, BENZOYL PEROXIDE, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CHLORINE), WHOLE EGGS, SHORTENING (SOY AND /OR PALM), DRIED EGG WHITES, VEGETABLE OIL (CANOLA AND/OR PALM), PALM KERNEL OIL, NON-FAT MILK POWDER, WHOLE MILK POWDER, WHEY POWDER,  CORN STARCH, WATER, MODIFIED CORN STARCH, BAKING POWDER (FOR LEAVENING), SALT, PALM OIL, RICE FLOUR, XANTHAN GUM, LECITHIN (SOY AND/OR SUNFLOWER), NATURAL FLAVORS, CELLULOSE GUM, CARAGEENAN, VEGETABLE JUICE (COLOR), CONFECTIONER’S GLAZE, AMYLASE (ENZYME)

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Allergens

Contains wheat, milk, eggs and soy.