Red Velvet​

We promise to use the finest ingredients, most current baking techniques, and heaping cupful's of love, all in a nut free environment. Red Velvet Cake Pops are made from a decadent and delicious red velvet slab cake that is balled, then enrobed with a smooth layer of white chocolate and topped with decorative & naturally red sprinkles. Enjoy!

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Features​​

- Only Natural Flavors and Colors

- No artificial preservatives

- Trans Fat Free 

- Non Bio-Engineered

- Seasonal listing

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Ingredients

SUGARS (SUGAR, ICING SUGAR, GLUCOSE), ENRICHED WHEAT FLOUR, SOYBEAN OIL AND/OR PALM SHORTENING, LIQUID WHOLE EGGS, CANOLA AND/OR PALM OIL, PALM KERNEL OIL, EGG WHITES, SKIM MILK POWDER, WHOLE MILK POWDER, GLYCERIN, WATER, CORN STARCH, NATURAL FLAVORS, WHEY POWDER, FRUIT AND VEGETABLE JUICE (COLOR), LECITHIN (SOY AND/OR SUNFLOWER), SALT, BAKING POWDER, XANTHAN GUM, CARNAUBA WAX, GUM ARABIC, AMYLASE.

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Allergens

Contains wheat, milk, eggs and soy.