Peppermint​

We promise to use the finest ingredients, most current baking techniques, and heaping cupful’s of love, all in a nut free environment. Peppermint Cake Pops are made from a peppermint slab cake that is balled, then enrobed with a smooth layer of white chocolate and festively adorned with a rainbow of sprinkles as a perfect finish. Enjoy!

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Features​​

- Only Natural Flavours and Colours

- No artificial preservatives

- Trans Fat Free 

- Non Bio-Engineered

- Seasonal listing

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Ingredients

SUGARS (SUGAR, ICING SUGAR, GLUCOSE), BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, BENZOYL PEROXIDE, REDUCED
IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, CHLORINE),
SHORTENING (SOY OR PALM), WHOLE EGGS, VEGETABLE OIL (CANOLA AND/OR PALM), PALM KERNEL OIL, EGG WHITES, NON-FAT MILK POWDER, WHOLE MILK POWDER, GLYCERIN, CORN STARCH, FOOD STARCH MODIFIED, WATER, NATURAL FLAVOUR, WHEY POWDER, PAPRIKA (COLOUR), FRUIT AND VEGETABLE JUICE (COLOUR), TURMERIC (COLOUR), ANNATTO (COLOUR), SPIRULINA EXTRACT (COLOUR), LECITHIN (SOY AND/OR SUNFLOWER), SALT, BAKING POWDER, XANTHAN GUM, AMYLASE (ENZYME), CONFECTIONER'S GLAZE, CARNAUBA WAX.

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Allergens

Contains wheat, dairy, eggs and soy.